Organic Dry Sausage

Organic Dry Sausage is a high-quality, naturally cured meat product made from  organic ingredients. The sausage is slowly dried, enhancing its rich flavor and firm texture, offering a delicious, wholesome snack or addition to a variety of dishes. Ideal for those seeking a healthier, all-natural

 

Product:

Smoked, steamed and dried product, made of pork.

Ingredients:

Ingredients: ORGANIC pork meat (147g of pork meat was used to produce 100g of the product), salt, ORGANIC spices, preservative: sodium nitrite.

Gluten-free product:
Yes.

Nutritional value per 100 g of product:

Nutritional value per 100 g of product: energy value 949 kJ/227 kcal; fat 12 g (including saturated fatty acids 4.9 g); carbohydrates

Packaging:

Packed in a controlled atmosphere - MAP

Storage conditions:
Store at a temperature of 2ºC to 6° C.
Organic farming product:
PL EKO-04, EU Agriculture.

See also

Ridgeland farms

ul. Przemysłowa 12
23-415 Księżpol
POLAND
+48 692 359 450
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